SOMEN

Sōmen (素 麺) is a very thin, white Japanese pasta, made of wheat flour, less than 1.36 mm thick.

It is most often served cold. The difference between sōmen and the next pasta according to thickness - hiya-muga (noodles with ice) and even thicker udon noodles are mainly their size. The sōmen noodles are stretched at runtime just like some types of udon noodles. Sōmen is usually served cold with a mildly flavored dip or tsuyu. In summer, sōmen cooled with ice is a popular cooling meal. Sōmen served in a warm soup is called "nyūmen" and is mainly consumed in winter.

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SOMEN
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  • ASSI
  • Netto weight [kg]:
    • 0.907
  • Package weight [kg]:
    • 0.915
  • Collective packaging:
    • 18

Makguksu NH 900g 막국수

900g x 18

Catalogue index: 505106

Completion between 2-3 days
  • Producer:
    • NONGHYUP
  • Netto weight [kg]:
    • 0.9
  • Package weight [kg]:
    • 0.93
  • Collective packaging:
    • 18
  • Country of origin:
    • South Korea

Somen pasta OTG 1,5kg 오뚜기 소면

1,5kg x 9

Catalogue index: 505201

Completion between 2-3 days
  • OTTOGI
  • Netto weight [kg]:
    • 1.5
  • Package weight [kg]:
    • 1.51
  • Collective packaging:
    • 9
  • Country of origin:
    • South Korea

Somen pasta OTG 3kg

3kg x4

Catalogue index: 505202

Completion between 2-3 days
  • OTTOGI
  • Netto weight [kg]:
    • 3
  • Package weight [kg]:
    • 3.04
  • Collective packaging:
    • 4
  • Country of origin:
    • South Korea

  • OTTOGI
  • Netto weight [kg]:
    • 0.5
  • Package weight [kg]:
    • 0.55
  • Collective packaging:
    • 24
  • Country of origin:
    • South Korea

  • OTTOGI
  • Netto weight [kg]:
    • 0.9
  • Package weight [kg]:
    • 0.92
  • Collective packaging:
    • 15
  • Country of origin:
    • South Korea

Makaron pszenny, suszony 900g

900g x 15

Catalogue index: 505208

Completion between 2-3 days