Ramen Hemultangmyun Seafood

Ingredients:
Noodles: wheat flour, potato starch, palm oil, seasoning [cuttlefish, maltodextrin, anchovy, shrimp, fish sauce (tuna, sea bream), soy sauce] acidity regulator: E501, E339, E500, tocopherol liquid [antioxidant: E306, emulsifier: E322 (contains soy)] green tea extract (oligosaccharides, tea catechin, acid: E330), colour: E101
Soup powder: seasoning [cuttlefish, maltodextrin, hydrolyzed vegetable protein (soy, corn) mussel, shrimp, salt, yeast extract, crab, wheat starch, anchovy, clam, tuna] salt, spices (chilli pepper, maltodextrin, rice bran oil, black pepper) sugar, flavour enhancers: E627, E631, glucose, anti-caking agent: E551, caramel powder (maltodextrin, colour: E150c) acid: E330
Flakes: carrot, fish cake (pollack, potato starch, wheat starch) seaweed, green onion, kelp, mushroom